DINNER INVITATION

Thanks to Kahled and Clemence for their wonderful humour and video about the Smoothwater culinary experience.

You catch it. Then you cook it.

By nature, I believe we are all hunters and gatherers. I've always thought of myself as more of a gatherer, until I got my Outdoor card which I needed for my little evening of fishing. Thanks journalist May Delory who asked for the fishing experience. And thanks to Doug Adams of Northland Paradise Lodge for guiding us on his secret lake, and his Pike filleting instruction. I live on James lake and my land produces enough Canadian potatoes to feast Temagami. Now I know I will never starve.